Tomar Seed Oil

Tomar Seed Oil

	Botonical Name	:	ZanthozylumArmathum
	CAS #	:	N/A
	Country of Origin	:	India
	Color & Odor	:	Pale yellowto golden yellow Clear free flowing liquid with Refreshing, pleasant, warm spicy odor.
	Solubility	:	Insoluble in water, soluble in alcohol and oils
	Specific Gravity	:	0.8150 “ 0.9550@ 20°C
	Optical Rotation	:	+5.0° to+10.5°
	Refractive Index	:	1.4674 “ 1.5010@ 20°C
	Flash Point	:	>100°C
	Major Constituents	:	Limonene, Linalool
	Plant Part Used	:	Seed
	Extraction Method	:	Steam Distillation

Tomar seed oil scientifically known as zanthozylumarmathum is majorly grown in Indian, China and Nepal. It is also known by many other terms in India like; Yellow wood, Tejphal, darmar, tumbru etc. This oil is widely used across the globe for its high potential quality. Tomar seed oil has been of great importance since ancient time because of it rich properties. It is spicy, smells great, woody and contains curing anti biotic which makes it appropriate for medical purposes.

Alpha-Pinene, Limonene, Linalool, Methyl cinnamate, Beta-Myrcene

A Refreshing, pleasant, warm spicy odor

Bergamot, grapefruit, lavender , rosemary

It is used as medicine, food and even as a constituent of perfumes. Holding a high value in Ayurveda it is brought in use for different Ayurveda products majorly in toothpastes. Due to its characteristic of blending with any other carrier component. It is recommended for treating respiratory, cardiovascular and liver disorders. Having warm and soothing effect it is often used as a massaging oil which relaxes the joints and increases the circulation of blood in the body. Enriched with antioxidants, it becomes a crucial ingredient in most of the cosmetic products. The oil is known to fight against twenty four kinds of fungi and henceforth being a cure for different types of skin allergies and infections.